Flourless Banana Pancakes
INGREDIENTS
1 ripe banana, blended
2 eggs
1/2 tsp Almond Extract
ADDITIONS
1 - 2 tsp ground Cinnamon
10 blackberries, raspberries, or 20 blueberries, blended
Almonds, chopped
Strawberries, fresh (garnish)
INSTRUCTIONS
Cut banana into slices and blend until smooth. Add eggs and extract and blend well. Add berries or spices if you'd like. Pour into non-stick pan over low heat and top with crushed almonds. Allow to cook for approximately 2 - 3 minutes or until solid enough to flip. Cook for an additional minute or two and remove.
Batter makes 3-4 pancakes.
Notes
Flavoring is 100% up to your taste and imagination. The original recipe called for Vanilla extract, but I was out, so I went with Almond; best coincidental switch ever!
Blueberry Banana Pancakes with Almond Extract
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Questions
1. What's your favorite breakfast food?
2. What do you add to pancake batter?
Fruit, chocolate chips, nuts, or something more unique?
Dream. Believe. Achieve.
2 comments:
ooooo I am totally doing this! Paleo people are creative.
I added a little almond meal and blended further after the first pancake came out thinner than I'd prefer (couldn't flip it). They turned out super yummy :)
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